Restaurants

Restaurants https://www.benzinga.com/views/taxonomy/term/39620 en Shake Shack Trims Guidance Amid Macro, Competition Heat https://www.benzinga.com/markets/large-cap/26/06/52948021/shake-shack-trims-guidance-amid-macro-competition-heat?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <p><strong>Shake Shack Inc.</strong> <a class="ticker-link" data-ticker="SHAK" data-exchange="NYSE" href="https://www.benzinga.com/quote/SHAK" target="_blank" rel="noopener">(NYSE:<a class="ticker" href="https://www.benzinga.com/quote/SHAK">SHAK</a>)</a> shares are trading lower on Tuesday <a href="https://www.benzinga.com/pressreleases/26/06/b52933643/shake-shack-provides-fiscal-second-quarter-2026-business-update">following a business</a> update that reflects ongoing macroeconomic challenges and competitive pressures. </p> <p>The company provided insights into its fiscal second-quarter performance, emphasizing that while its fundamental business drivers remain strong, the current environment has necessitated an adjustment in guidance.</p> <p><strong> • Shake Shack shares are approaching critical lows. <a href="https://www.benzinga.com/quote/SHAK" target="_blank" rel="noreferrer noopener">What’s pressuring SHAK?</a></strong></p> <h2 class="wp-block-heading"><strong>Cuts Q2 Guidance During Macro Pressures</strong></h2> <p>The company lowered its second-quarter guidance, reducing revenue expectations to $415 million–$420 million from $424 million–$428 million, <a href="https://www.benzinga.com/calendars/guidance">still above the $371.9 million estimate</a>.</p> <p>Same-Shack sales growth guidance was trimmed to 2.5%–3% from 3%–5% for the quarter.</p> <p>For full year, the company trimmed EBITDA guidance to $225 million–$235 million from $230 million–$245 million. Also, the company reduced net income outlook to $45 million–$55 million from $50 million–$60 million.</p> <p>Shake Shack’s management cited uncertainties in the market for the guidance cut. </p> <h2 class="wp-block-heading"><strong>SHAK Technical Analysis: Bearish Trend With Easing Downside</strong></h2> <p>Currently, Shake Shack’s stock is significantly below its moving averages, with the price trading 18.7% below the 20-day simple moving average (SMA) of $68.63 and 34.3% below the 50-day SMA of ...</p><p><a href=https://www.benzinga.com/markets/large-cap/26/06/52948021/shake-shack-trims-guidance-amid-macro-competition-heat?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Shake Shack Trims Guidance Amid Macro, Competition Heat>Full story available on Benzinga.com</a></p> benzai Equities Mid Cap SHAK Guidance Restaurants Top Stories Movers Trading Ideas SHAK Equities Mid Cap Guidance Restaurants Top Stories Movers Trading Ideas Benzinga Tue, 02 Jun 2026 16:38:41 +0000 Lekha Gupta 52948021 at https://www.benzinga.com Americans Are Reading The Nutrition Label — And Seeking A Balanced Approach To Front-of-Package Labeling Guidance https://www.benzinga.com/pressreleases/26/06/g52942541/americans-are-reading-the-nutrition-label-and-seeking-a-balanced-approach-to-front-of-package-labe?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="left" style="padding-left:0px;">Washington, DC, June 02, 2026 (GLOBE NEWSWIRE) -- Thirty years after the Nutrition Facts label transformed how Americans shop for and select foods and beverages, a new survey from the International Food Information Council (IFIC) finds that label-reading is more routine than ever— and consumers have a desire for balance when it comes to what they want to see on the front of the package. </p> <p align="left" style="padding-left:0px;">The <a href="https://www.globenewswire.com/Tracker?data=nXnV5N3zKA5L-ypISYQI4EQuzsu72DQ9CfVPLRtlpMGhfAK9BSPSRiY5vLzijCLMyr0Bj5GkKyDtaiKwRIIyKwMdaC5xlyV_KN92PdXXMyV7w7V5EirJVOfztyv97PrjYHqDjFsZuCgmyTQNpSzzwzis_gKZkzRxhzNW5gAy8BnHCb-bMhEEmM3JFLlNHToqz1mxep4oymoVqOtizH7z7A==" rel="nofollow" target="_blank" rel="nofollow"><i>IFIC Spotlight Survey: Americans' Perceptions of Nutrition Labels</i></a> arrives at a pivotal moment. Back in January 2025, the U.S. Food and Drug Administration (FDA) proposed its Nutrition Info Box front-of-package (FOP) label framework, which they proposed would help consumers quickly and easily identify how foods and beverages can fit into a healthy diet. IFIC's findings show that Americans look for a range of information on food and beverage packaging and regularly consult FOP labels to guide their decisions.</p> <p align="left" style="padding-left:0px;">"Americans aren't passive about nutrition information; we see they are actively engaging with label information while grocery shopping. What this research tells us is tht they want labels that help them make a <i>complete</i> decision, not just to limit or avoid something. That's a meaningful signal for anyone shaping the future of food labels," said IFIC President & CEO Wendy Reinhardt Kapsak, MS, RDN. </p> <p align="left" style="padding-left:0px;"><b>Seeking Out Nutrition Information </b></p> <p align="left" style="padding-left:0px;">The survey found that 79% of Americans check nutrition or ingredient information on packaging at least sometimes while grocery shopping. Nearly half (47%) do so always or often. Confidence is similarly high: 86% say they feel at ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52942541/americans-are-reading-the-nutrition-label-and-seeking-a-balanced-approach-to-front-of-package-labe?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Americans Are Reading The Nutrition Label — And Seeking A Balanced Approach To Front-of-Package Labeling Guidance>Full story available on Benzinga.com</a></p> Health Care Restaurants Press Releases General Tue, 02 Jun 2026 14:42:29 +0000 Globe Newswire 52942541 at https://www.benzinga.com McCain Foods and ISN® Celebrate 10-Year Partnership of Contractor Oversight and Worker Verification https://www.benzinga.com/pressreleases/26/06/g52940617/mccain-foods-and-isn-celebrate-10-year-partnership-of-contractor-oversight-and-worker-verification?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p>DALLAS, June 02, 2026 (GLOBE NEWSWIRE) -- <a href="https://www.globenewswire.com/Tracker?data=CrKLmrSdKMhO71RRtb6ufSCGry8xvk9LBRnfFOIxADwZH-n8X_FIV29s8larVVTi7TbfKRhnngDk5moQF0byug==" rel="nofollow" target="_blank" rel="nofollow"><u>ISN</u></a>, the global leader in contractor and supplier information management services, announced the 10-year milestone of its partnership with <a href="https://www.globenewswire.com/Tracker?data=Ys1Ke04N1g3jnEnVjLHWvCCqYL1ymm6K8ud6mQpkM4uyN9Ok-YdEsvRvPyuUa0R7BG26IPVgW-5765n4tA_GWMd8r_uJ8W7_H8FTRsZCUA4=" rel="nofollow" target="_blank" rel="nofollow"><u>McCain</u></a> Foods, a leading prepared foods manufacturer. Since joining ISN in 2016, McCain expanded its use of ISNetworld's tools and services to help enhance how contractor companies and individual workers are qualified before arriving on site.</p> <p><strong>How Has McCain Leveraged ISNetworld Over the Past Decade? </strong><br />With regional headquarters in Florenceville, NB, McCain implemented ISNetworld to help support a more structured approach to contractor information management.</p> <p>Over time, McCain expanded its use of ISNetworld to help strengthen contractor onboarding, workforce verification, and site-level management. These tools include:</p> <ul type="disc"> <li><strong>API integration with purchasing systems</strong>, enabling buyers to review contractor qualification grades directly within purchasing workflows</li> <li><strong>Purchase order controls linked to contractor ...</strong></li></ul><p><a href=https://www.benzinga.com/pressreleases/26/06/g52940617/mccain-foods-and-isn-celebrate-10-year-partnership-of-contractor-oversight-and-worker-verification?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=McCain Foods and ISN® Celebrate 10-Year Partnership of Contractor Oversight and Worker Verification>Full story available on Benzinga.com</a></p> Partnerships Restaurants Press Releases General Tue, 02 Jun 2026 14:12:00 +0000 Globe Newswire 52940617 at https://www.benzinga.com OLIO Development Group Appoints Scott Cervenak as Chief Development Officer https://www.benzinga.com/pressreleases/26/06/r52935659/olio-development-group-appoints-scott-cervenak-as-chief-development-officer?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <p>Veteran restaurant and retail development executive with a prior working relationship with OLIO's leadership joins to lead national development expansion.</p> <p>Columbus, OH June 02, 2026 --(<a rel="nofollow" href="https://www.pr.com/" rel="nofollow">PR.com</a>)-- OLIO Development Group, a full-service commercial real estate firm based in Columbus, Ohio, today announced the appointment of Scott Cervenak as Chief Development Officer. Cervenak brings more than 30 years of restaurant and retail development experience to OLIO, including senior leadership roles at two brands in OLIO's current partner roster: Raising Cane's Chicken Fingers and Shake Shack.</p> <p>As Chief Development Officer, Cervenak will lead OLIO's development organization and report to Eric Ongaro, President and CEO. Cervenak will advance the firm's national project pipeline; oversee site selection, entitlements, design, and pre-development; and deepen OLIO's multi-unit programs with national brand partners. Working across the firm's five integrated divisions, Real Estate, Development, Construction Facilities Management, Cervenak will drive on-time and on-budget delivery for clients and expand OLIO's reach into new markets and new brand accounts as the firm scales its operator-built model across retail, restaurant, healthcare, and c-store sectors. Cervenak is based in Dallas, Texas.</p> <p>“Scott and I have known each other and worked together since 2014, when he was leading construction at ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/r52935659/olio-development-group-appoints-scott-cervenak-as-chief-development-officer?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=OLIO Development Group Appoints Scott Cervenak as Chief Development Officer>Full story available on Benzinga.com</a></p> business News Retail Sales Restaurants Press Releases Real Estate Tue, 02 Jun 2026 13:00:00 +0000 PR.com 52935659 at https://www.benzinga.com Beyond Meat® Launches Beyond Immerse™ in New York https://www.benzinga.com/pressreleases/26/06/g52935711/beyond-meat-launches-beyond-immerse-in-new-york?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="center"><em>Company's first functional beverage line begins to roll out in influential New York market with bold new packaging</em></p> <p align="center"><em>Professional basketball player Josh Hart joins as Beyond Immerse ambassador to headline a summer of performance-focused fitness activations and events</em></p> <p>EL SEGUNDO, Calif., June 02, 2026 (GLOBE NEWSWIRE) -- Beyond Meat, Inc. (NASDAQ:<a class="ticker" href="https://www.benzinga.com/quote/BYND" rel="nofollow">BYND</a>), otherwise known as Beyond The Plant Protein Company™, today announced the initial launch of Beyond Immerse, its first functional beverage line, into retail and foodservice locations in the New York metro area. Beyond Immerse enters the market through a distribution agreement with Big Geyser, the #1 non-alcoholic beverage distributor in New York, providing access to more than 26,000 outlets across grocery, drug, convenience, mass merchandisers, club, and foodservice channels.</p> <p>The brand took a new approach to developing Beyond Immerse, first making the beverage line available through limited drops on its direct-to-consumer site to gather consumer feedback and refine the experience. The resulting product line delivers a refreshing taste and experience that transcends categories, delivering functionality of four distinct beverage offerings in one light, sparkling drink: clean plant protein, fiber, antioxidants, and electrolytes. Beyond Immerse sets a new benchmark as the first ready-to-drink protein beverage to earn Clean Label Project Verification, reinforcing the company's commitment to transparency and ingredient integrity.</p> <p>Key highlights of Beyond Immerse:</p> <ul type="disc"> <li>Features plant-based ingredients like protein from peas and fiber from tapioca</li> <li>Available in three flavors: Peach Mango, Strawberry Lemonade, and Cherry Berry</li> <li>Each flavor contains 20g of protein, 7g of fiber, and 100 calories</li> <li>Excellent source of protein, critical to support muscle health</li> <li>Excellent source of fiber, vital to support a healthy gut</li> <li>Excellent source of antioxidant Vitamin C, essential to support immune function</li> <li>Made with electrolytes</li> <li>Made with non-GMO ingredients</li> <li>No sugar alcohols, dairy, or whey protein<br /></li> </ul> <p>"Launching Beyond Immerse in New York marks a major milestone for our first functional beverage line," said ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52935711/beyond-meat-launches-beyond-immerse-in-new-york?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Beyond Meat® Launches Beyond Immerse™ in New York>Full story available on Benzinga.com</a></p> BYND Restaurants Press Releases General Tue, 02 Jun 2026 13:00:00 +0000 Globe Newswire 52935711 at https://www.benzinga.com 5-hour ENERGY® Announces Two Donut-Inspired Limited-Edition Flavors https://www.benzinga.com/pressreleases/26/06/g52935568/5-hour-energy-announces-two-donut-inspired-limited-edition-flavors?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="left" style="padding-left:0px;">Farmington Hills, Michigan, June 02, 2026 (GLOBE NEWSWIRE) -- <a href="https://www.globenewswire.com/Tracker?data=jFXl8Ar5nUYXZD2wmjPhbHR_bBsIpJJUQ2CBEbBFH3DTEoQaSXzwAU8VePhH55Iyra4yYBEvMbz6Dm9oABQuQDnq7KH2z9FzaeDZLeIwPfo=" rel="nofollow" target="_blank" rel="nofollow"><u>5-hour ENERGY</u><b><u>®</u></b></a> drops two, new, limited-edition flavors – sweet and tangy <b>Raspberry Jelly Donut</b> and silky vanilla <b>Boston Cream Donut</b> – just in time for <b>National Donut Day</b> on June 5<sup>th</sup>. </p> <p align="left" style="padding-left:0px;">Earlier this year, an April Fool's Day post on <a href="https://www.globenewswire.com/Tracker?data=HFudrnQvJlVW8I6taTR7sxIo6z4mxDeW92L5S7Xns497KDOYFc9faot-YqK_C54OzOHP4cWJEe55-NN9Ki4EiQdYDyMmQXuPcz08g3LixhwqpGBHa1QBXeAJ9p9lC7flkUKrWZIsarzuANrijRcQMw==" rel="nofollow" target="_blank" rel="nofollow"><u>Instagram</u></a> asked fans to pick the real upcoming flavors from the fake ones – and demand for the sweet, crave-worthy donut duo won by a landslide. This shouldn't come as a surprise – Americans consume more than 10 billion donuts each year, with Boston Cream and jelly-filled varieties consistently ranking among the most popular. Naturally, 5-hour ENERGY<b>®</b> decided to create both.</p> <p align="left" style="padding-left:0px;">"We love surprising our consumers with bold new flavors," said Leah Key, President of Living Essentials, LLC, the maker of 5-hour ENERGY® products. "Our new donut-inspired treats truly capture the beloved taste of these classic bakery favorites while delivering the fast, ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52935568/5-hour-energy-announces-two-donut-inspired-limited-edition-flavors?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=5-hour ENERGY® Announces Two Donut-Inspired Limited-Edition Flavors>Full story available on Benzinga.com</a></p> Restaurants Press Releases General Tue, 02 Jun 2026 12:56:58 +0000 Globe Newswire 52935568 at https://www.benzinga.com American Bakers Association Launches "Baking Feeds America" Campaign, Celebrating the Industry's Vital Role in Nourishing the Nation https://www.benzinga.com/pressreleases/26/06/g52906321/american-bakers-association-launches-baking-feeds-america-campaign-celebrating-the-industrys-vital?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p>Washington D.C., June 01, 2026 (GLOBE NEWSWIRE) -- The American Bakers Association (ABA) – the largest trade association for the commercial baking industry in the United States – announced today the launch of its new campaign, "Baking Feeds America." The campaign celebrates the longstanding and integral role of baked goods in American life with an engaging exploration of how these essential foods contribute to balanced diets, economic strength, and meaningful moments across the country.</p> <p>From bread and tortillas to cookies, crackers, and cakes, commercial bakers produce foods that are a foundational part of the American diet and daily life. Through the "Baking Feeds America" campaign, ABA will share the powerful story of how commercial bakers help feed the nation with a wide variety of baked goods that are essential to meals and celebrations across every table.</p> <p>"Baked goods have been a cherished part of American mealtimes for generations and remain an integral part of celebrations and everyday life," said Eric Dell, ABA President and CEO. "Through the ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52906321/american-bakers-association-launches-baking-feeds-america-campaign-celebrating-the-industrys-vital?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=American Bakers Association Launches "Baking Feeds America" Campaign, Celebrating the Industry's Vital Role in Nourishing the Nation>Full story available on Benzinga.com</a></p> Goverment Health Care Restaurants Press Releases General Mon, 01 Jun 2026 14:00:00 +0000 Globe Newswire 52906321 at https://www.benzinga.com The Most Unexpected Food Combo Since Pizza Met Pineapple? Tahini's Launches Shawarma Ramen https://www.benzinga.com/pressreleases/26/06/g52903938/the-most-unexpected-food-combo-since-pizza-met-pineapple-tahinis-launches-shawarma-ramen?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p>Toronto, Ontario, June 01, 2026 (GLOBE NEWSWIRE) -- Batman & Robin. Peanut butter & jelly. Shawarma & ramen? Tahini's is introducing what may be the most unexpected food duo since pizza met pineapple: Shawarma Ramen.</p> <p>Launching June 1, the fast-growing Canadian shawarma chain is introducing Shawarma Ramen, a bold new menu item that combines rich ramen noodles and broth with the flavours Tahini's fans know from its signature shawarma offerings.</p> <p>The launch is the latest unconventional move from the Canadian restaurant brand that has built one of the largest online audiences in the restaurant industry through its funny, bold videos, attracting more than 3 million YouTube subscribers and 2 billion video views.</p> <p>"We've never been interested in playing ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52903938/the-most-unexpected-food-combo-since-pizza-met-pineapple-tahinis-launches-shawarma-ramen?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=The Most Unexpected Food Combo Since Pizza Met Pineapple? Tahini's Launches Shawarma Ramen>Full story available on Benzinga.com</a></p> lifestyle News Restaurants Press Releases General Mon, 01 Jun 2026 13:30:51 +0000 Globe Newswire 52903938 at https://www.benzinga.com Moisson Montréal launches Hungry for Vacation https://www.benzinga.com/pressreleases/26/06/g52898950/moisson-montr-al-launches-hungry-for-vacation?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="center"><em>When school ends, hunger doesn't take a summer break</em></p> <p align="justify">MONTREAL, June 01, 2026 (GLOBE NEWSWIRE) -- As the school year comes to an end, thousands of children across Montreal are about to lose regular access to snacks and meals provided through schools. For many families, this support plays an essential role throughout the year.</p> <p align="justify">According to the latest data from Canadian research group PROOF, nearly one in three children in Canada lives in a food-insecure household. In Montreal, children now represent 36% of ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52898950/moisson-montr-al-launches-hungry-for-vacation?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Moisson Montréal launches Hungry for Vacation>Full story available on Benzinga.com</a></p> Restaurants Press Releases General Mon, 01 Jun 2026 11:00:00 +0000 Globe Newswire 52898950 at https://www.benzinga.com Vancouver's Published on Main Named No.17 in North America's 50 Best Restaurants 2026 https://www.benzinga.com/pressreleases/26/06/g52897205/vancouvers-published-on-main-named-no-17-in-north-americas-50-best-restaurants-2026?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="center"><img alt="Chef Gus Stieffenhofer-Brandson - credit Tanya Goehring" height="600" src="https://ml.globenewswire.com/Resource/Download/33722985-cd28-4aca-bd09-1faace55b35e/picture1.jpg" width="400" data-dpi="220" data-caption="Chef Gus Stieffenhofer-Brandson" data-filename="Picture1.jpg" /><br /></p> <p>VANCOUVER, British Columbia, June 01, 2026 (GLOBE NEWSWIRE) -- Vancouver's <strong>Published on Main</strong> has once again been named as one of North America's 50 Best Restaurants, coming in at No.17 this year. The list was announced at a captivating awards ceremony yesterday evening in New Orleans, following the inaugural edition of the ranking by the 50 Best organization last year.</p> <p>The culinary world gathered from all corners of North America for the occasion to celebrate each other's achievements at the unveiling of North America's 50 Best Restaurants. Hosted at the Sheraton New Orleans Hotel, the event highlights outstanding restaurant experiences across the region that will shape the aspirations of consumers, gastronomes, and restaurateurs.</p> <p align="center"><img height="400px" name="GNW_RichHtml_IMG" src="https://ml.globenewswire.com/Resource/Download/7f77c4cb-6c10-4471-9dfe-e11a6cf03999/image2.jpeg" width="600" data-dpi="220" data-filename="image2.jpeg" /></p> <p><em>"We are honoured and proud to be named to North America's 50 Best Restaurants for the second year in a row," </em><strong>says Gus Stieffenhofer-Brandson, Chef-Partner, Published on Main. </strong>"<em>This recognition puts us in such great company, and it belongs to our incredible team, who pour their energy and passion into every single service because they love what they do. Accolades like this keeps us going. But most importantly of all, thank you to our guests for continuing to believe in us and enjoy meals at our table. That is something we will never take for granted."</em></p> <p align="center"><img height="274px" name="GNW_RichHtml_IMG" src="https://ml.globenewswire.com/Resource/Download/e63d9baa-fe03-4deb-a818-bc6f20791789/image3.png" width="600" data-dpi="96" data-filename="image3.png" /><br />Credit: Sarah Annand</p> <p>Since opening its doors in December 2019, <strong>Published on Main</strong> has built a reputation around its deep commitment to highlighting British Columbia's incredible food through its farmers, foragers, fishers, and local producers. The menu continues to draw inspiration from its Canadian roots, while also highlighting ...</p><p><a href=https://www.benzinga.com/pressreleases/26/06/g52897205/vancouvers-published-on-main-named-no-17-in-north-americas-50-best-restaurants-2026?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Vancouver's Published on Main Named No.17 in North America's 50 Best Restaurants 2026>Full story available on Benzinga.com</a></p> Arts & Entertainment lifestyle Restaurants Press Releases General Mon, 01 Jun 2026 09:03:00 +0000 Globe Newswire 52897205 at https://www.benzinga.com Viva! Marks World Milk Day by Announcing Major Dairy Documentary https://www.benzinga.com/pressreleases/26/05/g52894784/viva-marks-world-milk-day-by-announcing-major-dairy-documentary?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="justify">BRISTOL, United Kingdom, June 01, 2026 (GLOBE NEWSWIRE) -- Leading vegan campaigning organisation Viva! has today launched a <a href="https://www.globenewswire.com/Tracker?data=68tGtGQiSZAwOEKa9jpqrjQREPHDxp2GvilZVQMmASyu0wx_3VNASHCA5UeC1T4QYcnyFcVU3-am9CgQWg8RL84UI4VTqJJmqX1x_oSEvz7F4avgytHQFdSrXZt1k-pw_SnPLcycMCywhWNfg9rKi47c_fMlTZKace2K1jhvIDw=" rel="nofollow" target="_blank" rel="nofollow">major crowdfunding campaign</a> aiming to raise £25,000 from the public, and will soon be unlocking a further £25,000 in match funding to produce what it says will be the UK's first documentary dedicated entirely to exposing the dairy industry.</p> <p align="justify">The campaign launches on World Milk Day to challenge the narrative promoted by the dairy lobby on one of its most prominent dates in the calendar.</p> <p align="justify">The film, titled <em>What Do You Really Know About Dairy?</em>, will bring together undercover investigations, expert interviews and scientific evidence to examine what Viva! describes as the hidden reality of modern dairy farming – and the decades of marketing that have shielded it from public scrutiny.</p> <p align="justify">For generations, consumers have been told that dairy is natural, healthy and necessary. These messages are reinforced through advertising, school curricula, government guidance and the industry itself. Viva! contends that this carefully constructed image conceals a far more troubling reality: cows repeatedly impregnated ...</p><p><a href=https://www.benzinga.com/pressreleases/26/05/g52894784/viva-marks-world-milk-day-by-announcing-major-dairy-documentary?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Viva! Marks World Milk Day by Announcing Major Dairy Documentary>Full story available on Benzinga.com</a></p> Arts & Entertainment News Health Care Restaurants Press Releases General Sun, 31 May 2026 23:01:00 +0000 Globe Newswire 52894784 at https://www.benzinga.com Explosive New Article Challenges Wine's Most Profitable Myth and Could Reshape How Millions Think About Aging, Value, and Taste https://www.benzinga.com/pressreleases/26/05/r52894558/explosive-new-article-challenges-wines-most-profitable-myth-and-could-reshape-how-millions-think-a?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <p>The Religion of Bottle Age delivers a bold, research-backed takedown of one of wine culture's most lucrative beliefs—and offers the kind of contrarian argument built to drive headlines, interviews, and debate.</p> <p>Evanston, IL May 31, 2026 --(<a rel="nofollow" href="https://www.pr.com/" rel="nofollow">PR.com</a>)-- The Religion of Bottle Age delivers a bold, research-backed takedown of one of wine culture’s most lucrative beliefs—and offers the kind of contrarian argument built to drive headlines, interviews, and debate.</p> <p>A headline-ready new article is taking direct aim at one of the wine industry’s most deeply entrenched—and commercially useful—beliefs: that older wine is inherently better wine. In The Religion of Bottle Age, best-selling author Daniel J. Voelker, also the author of the Sardinian Paradox and several iconic articles, makes the case that what consumers are often encouraged to admire as complexity, pedigree, and refinement may, in many cases, be oxidation, expectation, and mythology packaged as prestige.</p> <p>Positioned at the intersection of luxury culture, consumer psychology, and wine science, the article is designed to resonate far beyond the cellar. It speaks directly to readers paying premium prices for older vintages, collectors investing in bottle age as status, and editors seeking sharp, high-argument features with real-world relevance. With its contrarian thesis and broad consumer appeal, the piece is primed to generate conversation across food, lifestyle, culture, business, and opinion coverage.</p> <p>Drawing on recent peer-reviewed studies, the article highlights that bottle storage depends on a tightly controlled, low-oxygen environment rather than any romantic notion of a wine “breathing” its way to greatness. It also points to emerging evidence that the glass–cork interface—not the cork alone—can be a major route of oxygen entry, and that high temperatures may do far more damage than most cellar folklore admits. In short, the article reframes ...</p><p><a href=https://www.benzinga.com/pressreleases/26/05/r52894558/explosive-new-article-challenges-wines-most-profitable-myth-and-could-reshape-how-millions-think-a?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Explosive New Article Challenges Wine's Most Profitable Myth and Could Reshape How Millions Think About Aging, Value, and Taste>Full story available on Benzinga.com</a></p> Arts & Entertainment News Travel Restaurants Press Releases Sun, 31 May 2026 19:40:41 +0000 PR.com 52894558 at https://www.benzinga.com Blaze Pizza Celebrates National Best Friend Day With the Return of Its Fan-Favorite BFF Bundle https://www.benzinga.com/pressreleases/26/05/g52888146/blaze-pizza-celebrates-national-best-friend-day-with-the-return-of-its-fan-favorite-bff-bundle?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p align="left">ATLANTA, May 29, 2026 (GLOBE NEWSWIRE) -- Just in time for National Best Friend Day, <a href="https://www.globenewswire.com/Tracker?data=1_DTVaJzV3PLA2T-xdu5bNC2q02bVqwSq_rZ8X6sXTvjNkSi0O0uUO57QeCA5a83AN83sIG-QFqpGOEw_fqZVw==" rel="nofollow" target="_blank" rel="nofollow">Blaze Pizza</a>, the nation's leading fast-casual artisanal pizza brand, is bringing back its popular BFF Bundle for one day only on June 8 at participating locations nationwide.</p> <p>Designed for sharing, the limited-time digital-only offer includes two Build-Your-Own 11-inch pizzas, two fountain drinks and two desserts for just $25.99. Whether guests are celebrating lifelong friendships, grabbing lunch with coworkers, or catching up over pizza night, the BFF Bundle delivers a full meal experience at an exceptional value.</p> <p>"Pizza has always been about bringing people together, and National Best Friend Day is the perfect excuse to celebrate the people who make life more fun," said Casey Terrell, Chief Marketing Officer at Blaze Pizza. ...</p><p><a href=https://www.benzinga.com/pressreleases/26/05/g52888146/blaze-pizza-celebrates-national-best-friend-day-with-the-return-of-its-fan-favorite-bff-bundle?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Blaze Pizza Celebrates National Best Friend Day With the Return of Its Fan-Favorite BFF Bundle>Full story available on Benzinga.com</a></p> Restaurants Press Releases General Fri, 29 May 2026 20:02:56 +0000 Globe Newswire 52888146 at https://www.benzinga.com FDA Issues Draft Guidance to Cut Unnecessary Animal Testing for Cancer Drugs https://www.benzinga.com/pressreleases/26/05/g52882583/fda-issues-draft-guidance-to-cut-unnecessary-animal-testing-for-cancer-drugs?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p>Silver Spring, Md., May 29, 2026 (GLOBE NEWSWIRE) -- The U.S. Food and Drug Administration today issued a <a href="https://www.globenewswire.com/Tracker?data=WENO3-F96CvJXPYy8IEUZYnxs3cyiQtoj-c6u0FBI3vBfCYciSM-zt7FiiXmOafSaENJ0pFe6FucCQV-csZCq9xlClpJdKO8GiR0jjxa88KVBTbYsUojkbIW1ms7c3-mGXwEFBvnYavIygm-wXOQEx6-mkZoJ_9798PI17bJtoy_zEuQoUBa_yJB7VJJB-7qoVnmjY3AltVVNey8n9FqYbkqUGg-fUk77bChDl2b68VRmQ1AAFRdbakZdPW1p0fM93oR1PjXDAzMo7m9b1s-MrLbc8EsTIk2XezPcDKzpMU=" rel="nofollow" target="_blank" rel="nofollow">draft guidance</a> to reduce unnecessary animal testing in nonclinical safety assessments for certain cancer drugs.</p> <p>"This draft guidance not only supports the FDA's commitment to expedite regulatory pathways for meaningful treatments but also fulfills the agency's promise to reduce the use of animal testing during drug development," said FDA's Oncology Center of Excellence Director Angelo de Claro, M.D. "With recommendations for eliminating unnecessary animal testing, using a single relevant species instead of two, or replacing animal studies with evidence-based approaches — as outlined in this draft guidance — the FDA is advancing a more efficient drug development process."</p> <p>When finalized, the guidance will provide recommendations for general toxicology studies, ...</p><p><a href=https://www.benzinga.com/pressreleases/26/05/g52882583/fda-issues-draft-guidance-to-cut-unnecessary-animal-testing-for-cancer-drugs?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=FDA Issues Draft Guidance to Cut Unnecessary Animal Testing for Cancer Drugs>Full story available on Benzinga.com</a></p> Goverment Health Care Restaurants Press Releases General Fri, 29 May 2026 17:47:00 +0000 Globe Newswire 52882583 at https://www.benzinga.com Rodney Strong Vineyards Returns to Country Summer Music Festival https://www.benzinga.com/pressreleases/26/05/g52880851/rodney-strong-vineyards-returns-to-country-summer-music-festival?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel <link type="text/css" rel="stylesheet" href="https://www.globenewswire.com/styles/gnw_nitf.css" /> <p>Healdsburg, California, May 29, 2026 (GLOBE NEWSWIRE) -- <a href="https://www.globenewswire.com/Tracker?data=j7cNSnnxjCh4YStO4i-A3dcTPXR0WA8MPfP0ntJj1t7PDiDYlq9rkBxOrVj1QiB3f3aHIOPggiJfvhbiYnJvOta5h4SdUtB3ukSuR9zfNpQ=" rel="nofollow" target="_blank" rel="nofollow"><u>Rodney Strong Vineyards</u></a> is proud to return as a partner of the <a href="https://www.globenewswire.com/Tracker?data=2L0qcQA9byjmAz7csC_r0AULREDL2qIDBb5H-9OSpIwhr3GE8u0q61KhUXMVHReJsedCt5f0aAjkSERoj2_Bc_gjC2I_ueb2_7Yt72yFUwskqPMKDtVJWw12Ym0phc6C" rel="nofollow" target="_blank" rel="nofollow"><u>Country Summer Music Festival</u></a> for a second consecutive year, continuing its commitment to creating meaningful connections through wine, music, and shared experiences.</p> <p>Following a successful partnership in 2025, Rodney Strong's decision to return as a sponsor was inspired by its commitment to the Sonoma County community and supporting live music and the arts. The partnership reflects the winery's ongoing dedication to bringing people together in authentic and memorable ways, a value that remains central to Rodney Strong.</p> <p>"Country Summer is a celebration of everything that makes Sonoma County so special," said Anthony Capobianco, President of Rodney Strong Vineyards. "We've been rooted in Sonoma County for more than 60 years, and our participation in this event feels like a natural extension of our commitment to the people, the land, and the moments that make this region worth celebrating."</p> <p>Festival attendees can once again expect Rodney Strong to ...</p><p><a href=https://www.benzinga.com/pressreleases/26/05/g52880851/rodney-strong-vineyards-returns-to-country-summer-music-festival?utm_source=benzinga_taxonomy&utm_medium=rss_feed_free&utm_content=taxonomy_rss&utm_campaign=channel alt=Rodney Strong Vineyards Returns to Country Summer Music Festival>Full story available on Benzinga.com</a></p> Arts & Entertainment lifestyle Travel Restaurants Press Releases General Fri, 29 May 2026 17:07:13 +0000 Globe Newswire 52880851 at https://www.benzinga.com